We believe that as environmental concerns and consumer expectations continue to rise, adopting sustainable practices is no longer an option but has become a necessity. Sustainable F&B practices not only benefit the plant by reducing resource consumption and waste but also offer numerous advantages to business.
Global Sustainability Ratings & Certification
RSPO Shared Responsibility (SR): We have a global partnership and have achieved a score of 8.5/10. FoodXervices is procuring 100% RSPO certified sustainable palm NI aligning with SASPO’s vision to protect ecosystems and commit to mapping the company’s palm oil footprint.
We have been able to contribute to a positive impact in economic dimensions and have been awarded 3 hearts which shows that we have been successful in establishing our Corporate Purpose and have a clear plan to scale.
We actively monitor and reduce carbon emissions and currently hold the Participant Badge. As a member of the United Nations Global Compact Network Singapore (UNGCNS), we are committed to sustainable business practices.
RSPO Shared Responsibility (SR)
We have a strong global partnership and have achieved a score of 8.5/10. FoodXervices procures 100% RSPO-certified sustainable palm oil, aligning with SASPO’s vision to protect ecosystems and map our palm oil footprint.
Company of Good
We have made a positive economic impact and were awarded 3 Hearts, recognizing our success in establishing a strong Corporate Purpose with a clear plan for growth.
Ecovadis
This serves as a benchmarking tool for environmental ratings, and we currently hold the Fast Mover Badge.
Track & Reduce Carbon Emissions
We track energy, water, gas, waste, and Scope 1-3 emissions using IoT sensors, optimizing HVAC during off-peak hours. Committed to the Singapore Green Plan, we aim to cut carbon emissions by 10% YoY and achieve Net Zero by 2030. Our rooftop solar panels further support renewable energy efforts.
Solar Energy
Number of systems installed: 1 Installed Capacity: 306.41kWp Savings Co 2 Equivalent per year (As of February 2025): 156.52t CO2
Product Traceability
We use AX (Dynamics 365) for company-wide traceability across all food and beverage products, tracking each item from supplier to customer, including units sold and pricing.
In partnership with A* Singapore Institute of Manufacturing Technology, we’ve implemented Immutable Product Authentication & Traceability (IPAT) to monitor the full lifecycle of our customers’ coffee machines, from manufacturing to recycling and refurbishment.
Waste and Food Management
We reduce carbon emissions by up cycling cardboard boxes and implementing internal waste sorting for recycling plastic. Additionally, we encourage the use of biodegradable alternatives and promote sustainable food choices through campaigns and partnerships with food companies.